New D guard

Joined
Nov 28, 2000
Messages
524
Hello, all.
I just put a new D guard on my BB9, and thought I would share it with you. The material is 3mm mountain climbing rope, from a place called Eastern Mountain Sports. I started with 15' of rope, and finally used about 13.5' in total, leaving the rest as scrap.

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Frank
 
Any chance of finding instructions on how to "weave" something like that? I sure would like to have that on my Basic 9.

Burton
 
Nice work Frankie!

If that's the stiff 500 lb. stuff I commend your hands!;)
I tried using some similar rope we use for bear line and it sure is mean shtuff to work with:eek:
 
Step 1- Put the rope through the rear hole, then through the front one:

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Step 2- Criss cross the other side of the rope through the front hole:

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Step 3- Pull the rope through the front hole, leaving a little bit arcing from the rear to the front, and keeping the ends of the rope even:

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Srep 4- Cross the rope in FRONT of the arcing bit, putting the right one OVER the left, and then pull the left rope through to form a loop, then pull the rope tight:

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Step 5- Now, cross the rope BEHIND the arcing bit, putting the right one UNDER the left, and then pull the left rope through to form a loop, and pull the rope tight:

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Step 6- Continue this process all the way to the rear of the handle, making sure to keep the knots tight and fairly flat, and close to each other:

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The pattern should look the same along the full length of the handle; if it doesn't, just undo it to a good point, and start over. The BB9 took me about an hour or so to do, what with false starts and glitches.

When I reached the end of the handle, I just sort of fussed with the rope until I tied it off adequately. I know that's not a technical explanation, but I just played with it until I was satisfied.

Step 7- After tying off the the rope by the handle, I took the ends and looped them like so:

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Then, I brought the rope through the loop, and pulled the loop tight [also see photo 1 above]. This creates a lanyard so you won't drop the knife, plus leaves a little extra rope should you need it [I don't know what you'd do with it, but it's there if you want it].

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When all is said and done, use a lighter or matches to close off the ends of the rope- it's synthetic, and melts down a bit so it won't fray.

And realize this- the knot I used is just a plain knot, the simplest one there is; it just looks fancy because of the repeating pattern. I don't know the first thing about knot tying, and this was the only thing I tried that worked out.
 
No, this isn't 500 lb. rope- it's very flexible, and easy to work with. I don't know that it's necessarily used to support the weight of a person, or more for equipment, or what.

BTW- Thanks to everyone, for all your compliments. I was surprised to see so many responses in so short a time. I really like the colorful ropes, they dress up the dull, boring black of the Busse knives very well. Did I say dull and boring? :eek: I'd better put my fireproof suit on. :D :p

Frank
 
"If you want to be Chinese you have to eat the nasty stuff."

Ever try mixed meat country style? At the restaurant near me, this consists of pigs tongue, ear and intestines. :eek: I doubt I'll be trying this any time soon, though- sliced chicken or beef congee is more my style.

Ever been to that Asian [Japanese I think] shopping mall on the strip in Richmond? I had some good lo mein from one of the places in the food court there, and bought some interesting items at their supermarket last time I was out that way. I just recently found some good Asian supermarkets near me, too- now, I could eat new kimchee 'til it came out of my ears, if I so desired.

Frank
 
FrankieCrabs!

Thanks for the great lesson and photos!
I will save them so I can give it a go on my own Busses!

I don't venture to Richmond too often 'cause the traffic is just IN-SANE! But I love TnT Supermarket. All the stuff I ever need is there...except for good cheese and balsamic vinegar.

I've never had that mixed country meat thing you mentioned. But I've had pig's intestines and I liked it. I like stinky tofu and 100 year old eggs. I like most of the nasty stuff but not all of it.

Richmond has basically turned into a HK away from HK.

Burton
 
Hello, all.

I just wanted to make a correction to my original post. I stated that I thought the rope was 4mm thick, but that is INCORRECT- it is actually 3mm rope. It would probably work with the 4mm, but it was a little squeeze through the choil hole with the 3mm already. The choil hole may be larger on the CG models, but I'm not certain. Also, the guard, as you can see above, is fairly thick [about 1/2 inch], and stiff enough to offer good protection with the 3mm rope.

Thanks again for your good words, and to Ed of the Bad Mojo site, for posting pics of my collection and my D-guard.

Frank
 
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