Hi all,
I just joined the forum and wanted to know if this forum is mainly for fixed blade knives or any type of knives? I am a furniture maker and as far as I am concerned, my pocket knife is a tool just like all the rest of my tools. I recently purchased a couple of Schatt Morgan knives ( Warncliff whittler, sow belly ). I am curious how folks here sharpen their knives. I am confident sharpening chisels, plane blades and the like, however; when it comes to knives, I am sadly lacking skills. I really want to get a good working edge on these knives and would like some recommendations as to edge angle, sharpening media, etc. Appreciate any and all help.
Mike
I just joined the forum and wanted to know if this forum is mainly for fixed blade knives or any type of knives? I am a furniture maker and as far as I am concerned, my pocket knife is a tool just like all the rest of my tools. I recently purchased a couple of Schatt Morgan knives ( Warncliff whittler, sow belly ). I am curious how folks here sharpen their knives. I am confident sharpening chisels, plane blades and the like, however; when it comes to knives, I am sadly lacking skills. I really want to get a good working edge on these knives and would like some recommendations as to edge angle, sharpening media, etc. Appreciate any and all help.
Mike