greetings from the philippines!!
i am a new member but have always been intrigued with knives ever since i could remember and can't even remember anymore how many balisongs i have had
ever since..
i have a modest collection of both local and imported knives including some balisongs and locally made bolos and hunting knives and cane swords...i also have imported production knives from kabar, gerber, cold steel, buck,western cutlery, leatherman, swiss army, glock, including some bayonets for US military rifles...no imported custom knives as yet as they are way above my budget..
i normally like to use my knives although many of my imported knives are still NIB...
i have always tried to buy only authentic knives but lately have been tempted to try some of the "made in china" knives although my untrained eye oftentimes cannot tell the difference between them and the originals...they are flooding the market here at very low prices..
my questions:
...what are the production US branded knives that currently have their knives(some models if not all) manufactured in china?
...are these china made knives really inferior to those made in the US??...
...what is best way to know if the knife is genuine or not?
many thanks for any replies or comments....thank you for reading this..
i am a new member but have always been intrigued with knives ever since i could remember and can't even remember anymore how many balisongs i have had
ever since..
i have a modest collection of both local and imported knives including some balisongs and locally made bolos and hunting knives and cane swords...i also have imported production knives from kabar, gerber, cold steel, buck,western cutlery, leatherman, swiss army, glock, including some bayonets for US military rifles...no imported custom knives as yet as they are way above my budget..
i normally like to use my knives although many of my imported knives are still NIB...
i have always tried to buy only authentic knives but lately have been tempted to try some of the "made in china" knives although my untrained eye oftentimes cannot tell the difference between them and the originals...they are flooding the market here at very low prices..
my questions:
...what are the production US branded knives that currently have their knives(some models if not all) manufactured in china?
...are these china made knives really inferior to those made in the US??...
...what is best way to know if the knife is genuine or not?
many thanks for any replies or comments....thank you for reading this..