Hey guys! I got my first CRK this week, an I am in love! I purchased a small sebenza insingo with micarta inlays. It was extremely stiff to open for a while, but after steadily opening and closing it, it started to break in better. However, I noticed that when I would disengage the lock bar, it wasn't smooth, and kind of popped over instead. I did some reading and cleaned the tang, which made it freeze in the locked position. I did a bit more reading and followed the disassembly and greasing instructions found on the Chris Reeves site. This is when I saw the instructions to put grease on the tang where it meets the lockbar! I have never owned a knife that required the lockbar to be lubricated, in fact, all of mine are completely clean. I followed the instructions and sure enough, the stick went away, and the knife is super smooth, but I am starting to wonder if this is normal? I would appreciate any feedback from other crk owners.