- Joined
- Feb 21, 2011
- Messages
- 212
I'm very new to knife sharpening (started researching on this a few months back). I've had sharpening stones, the lansky sharpening system, and attempted to do all the "do it yourself" strops. All methods were lacking for me, and the homemade strops were terrible.
I spent most of my time dulling blades worse than they were to begin with.
My suggestion for anyone looking to be able to create and maintain scary sharp knives is to learn how to change a blade to convex and maintain it convex. Take the time to learn how. This will be the longer path, but it will be easier in the long run and will give you better blades that are more consistent and easier to maintain.
The one caveat I will suggest is this: DON'T BOTHER MAKING YOUR OWN STROP!
Seriously... I made a number of ones on my own, used the mouse pad method (which is fine for beginning to convex a blade that needs to have a lot of metal to be removed), and it was all a bust.
Then I bought a professionally made strop bat from a reputable dealer online. All the problems I thought I had with my technique disappeared. It wasn't my technique, which isn't that difficult, it was the build quality of the strops I was making.
I would like to recommend a particular company's strop, but I don't know if that's ok to do.
But, if you wanna be able to give yourself scary sharp blades to your knives, go over the tutorials here and then go to buy a pro-made strop bat and jump right in:
http://www.barkriverknives.com/convex.htm
http://www.knivesshipfree.com/pages/Sharpening-Videos
This method will be much, much cheaper than these fancy sharpening systems.
I spent most of my time dulling blades worse than they were to begin with.
My suggestion for anyone looking to be able to create and maintain scary sharp knives is to learn how to change a blade to convex and maintain it convex. Take the time to learn how. This will be the longer path, but it will be easier in the long run and will give you better blades that are more consistent and easier to maintain.
The one caveat I will suggest is this: DON'T BOTHER MAKING YOUR OWN STROP!
Seriously... I made a number of ones on my own, used the mouse pad method (which is fine for beginning to convex a blade that needs to have a lot of metal to be removed), and it was all a bust.
Then I bought a professionally made strop bat from a reputable dealer online. All the problems I thought I had with my technique disappeared. It wasn't my technique, which isn't that difficult, it was the build quality of the strops I was making.
I would like to recommend a particular company's strop, but I don't know if that's ok to do.
But, if you wanna be able to give yourself scary sharp blades to your knives, go over the tutorials here and then go to buy a pro-made strop bat and jump right in:
http://www.barkriverknives.com/convex.htm
http://www.knivesshipfree.com/pages/Sharpening-Videos
This method will be much, much cheaper than these fancy sharpening systems.