- Joined
- Apr 6, 2003
- Messages
- 164
Hello,
I'd like to hear your opinions about two great knives: GB 7'' and Nkonka. Maybe such a topic was mentioned in the past but didn't find anything useful to me.
I am looking for a bigger knife mostly for hard field tasks like chopping wood, moderate prying, also to use in field kitchen for preparing food (chopping bones). The main problem is that I never handled Nkonka, I can see that the edge, A2 steel, highter grind and sheat favour Nkonka to be better knife for that kind of jobs. But my worries concentrate in handle - here Green Beret is the master. Are serious users of Nkonka out there? Need to know if the handle is comfortable enough for longer and harder work in the forest? Green Beret or Nkonka?
thanks,
Peter
I'd like to hear your opinions about two great knives: GB 7'' and Nkonka. Maybe such a topic was mentioned in the past but didn't find anything useful to me.
I am looking for a bigger knife mostly for hard field tasks like chopping wood, moderate prying, also to use in field kitchen for preparing food (chopping bones). The main problem is that I never handled Nkonka, I can see that the edge, A2 steel, highter grind and sheat favour Nkonka to be better knife for that kind of jobs. But my worries concentrate in handle - here Green Beret is the master. Are serious users of Nkonka out there? Need to know if the handle is comfortable enough for longer and harder work in the forest? Green Beret or Nkonka?
thanks,
Peter