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Noggins, Trail Craft, Pemmican, Excessive knife use. (56 K beware)

Joezilla

Moderator- Wilderness and Survival Skills
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Joined
Jul 22, 2005
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4,360
I will apologize ahead of time for the lack of answers I will have to questions during the next week as a follow up to this post. I will be out camping again, and will try to reply later. I did not take a lot of pictures on the last class, so I tried to make up for that with what went on at the Primitive Skills class here.

Saturday we went over the various methods of trail markings, signs, and caching. We covered everything from primitive methods for marking trails all the way up to the tramp, hobo, and drifter markings of the late great depression. Other crafts made included reed whistles, and a special type of pemmican later.

Sunday we focused on Noggins, Kuskas, and little drinking cups. We carved them out of European Basswood, also called Lyme. It was a wonderful carving material. The Terrasaur that Off the Map made did fabulous for all of my carving work. Of course, the use of gouges and a crooked knife were required for the hole. I will photograph my finished one later on. I went for more liquid holding ability than looks. Fun Fact- the word noggin is still used today, as in a Nog of whiskey, being a sip of whiskey. We still see it used in the term egg-nog. The use of Noggin in terms of your head stemmed from the verb nogged, to get drunk. The class was absolutely fabulous, and if I get permission I’ll post other pictures later.

Internet has been spotty while uploading these, attributing to the fact that they are now in no particular order. Blenderblitzkrieg!


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great stuff Joe..:thumbup: that looks like a cool class for sure... i like that pack basket.. i have been wanting one of those for years...:)
 
Sweet pics Joe. Please explain the vertical stones. Relics? Pemican recipe?
 
Thanks guys!

Verticle stones: Monoliths. There is a class where they use logs and primitive pulleys to move them into place. I haven't been to it.

Pemican recipe:
Tons of cooked bacon
chopped raisens.
tons of almond butter (approx 2 lbs)
 
Looks like an awesome trip, Modzilla. The vertical stones look pretty cool - thanks for sharing :)
 
Is that knife a Brian Andrews?

And is just the angle, or is it less curvy in the handle? Maybe a bit more Skookum like?

Marion
 
Thats the Terrasaur Marion, I posted about it a while back. Its a curvy bushknife with a tip right off the center line. That one is 0-1.
It did FANTASTIC as a carver the entire trip. I was VERY happy with it.
J
 
Thats the Terrasaur Marion, I posted about it a while back. Its a curvy bushknife with a tip right off the center line. That one is 0-1.
It did FANTASTIC as a carver the entire trip. I was VERY happy with it.
J

Don't know how I missed it.

Nice.

Marion
 
That looks like an awesome time! I can totally believe that the Terrasaur did everything you needed it to as far as carving and general slicing. Great edge, great control.
 
Looks like a fun learning experience. I'd love to see more pics of the noggin project! Also, did you finish the noggin with anything, or is it ready to use as carved?
 
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