- Joined
- Oct 16, 2001
- Messages
- 1,917
Hello,
I have a question for those more knowledgeable than myself. I have two Spyderco Fine Benchstones and one Ultra Fine. I have always heard that the edges and corners on the Fine were chamfered while on the Ultra Fine they were left sharp.
But my older Fine, although thicker than my Ultra Fine, also has the same sharp edges and corners.
Was this a mistake at the factory, or was there an earlier time when even the Fine stones were left "sharp"?
Thanks,
John
I have a question for those more knowledgeable than myself. I have two Spyderco Fine Benchstones and one Ultra Fine. I have always heard that the edges and corners on the Fine were chamfered while on the Ultra Fine they were left sharp.
But my older Fine, although thicker than my Ultra Fine, also has the same sharp edges and corners.
Was this a mistake at the factory, or was there an earlier time when even the Fine stones were left "sharp"?
Thanks,
John