I was just about ready to get some stones for freehand sharpening which is pretty much all ive done all my life. Then saw a few posts about the Sharpmaker and lansky systems. Which is better for ME. Here is what I want and expect. I DO NOT normally use knives "hard". I almost never(id say ive had 2-3 knives in the last 20 years ive had to grind out dings and ships or reprofile) I almost never have to fully reprofile or do any "heavy" maintenance. For me its almost exclusively keeping them sharp or resharpening them after dulling them up opening boxes or cutting rope or what ever. so almost all my needs are just resharpening them and keeping them sharp. Most of my knives are carbon steel,440 steel, a few "tool steel" jack knives, the "hardest" knife I have is the Ritter Mini Grip SV30 steel...I dont plan on a lot of knives over the next few years as im not a collector and just come here to learn and for Info. I think I may add a Outdoor style/type fixed blade in the $50 range and a Ontario Knife RAT1..thats about it. Kicker is even though I can and always have sharpened by hand on a stone normally just a coarse/fine SC stone my problem is:
I have absolutley no idea what angle im putting on a knife freehand to be honest I just go by feel(and results) but dont know..I think maybe with what I am doing one of the "systems" that have "set" angles may help me go to that next level of sharpness. Ive never stropped a knife in my life but im gonna add that to a finishing process now days.(thanks BTW for that suggestion guys) so what do you think get a system type sharpener(id say I sharpen a knife once a month or less) or freehand stones?
Only reason I started leaning to a "system" type one was you can set the angles(or it has preset angles) so you know what your putting on a blade not just guessing like I do freehand..and of course I would still have my SC stone for anything else not like in tossing that or anything. well thanks guys probably my last sharpening question for a while. Just want to make sure im doing the right thing and not wasting my $$
Oh and all my knives are generally pocket folders or jack knives..only ones I have that are bigger are that Cattaraugus 225Q, and the outdoor knife I plan on picking up or even making as a kit knife(just seemed interesting to try). Now and then I will take all the non serrated kitchen knives and hit them with the stones and they come out good. Right now I dont have a good way/equipment to do serrated blades(like steak knives) well.
I have absolutley no idea what angle im putting on a knife freehand to be honest I just go by feel(and results) but dont know..I think maybe with what I am doing one of the "systems" that have "set" angles may help me go to that next level of sharpness. Ive never stropped a knife in my life but im gonna add that to a finishing process now days.(thanks BTW for that suggestion guys) so what do you think get a system type sharpener(id say I sharpen a knife once a month or less) or freehand stones?
Only reason I started leaning to a "system" type one was you can set the angles(or it has preset angles) so you know what your putting on a blade not just guessing like I do freehand..and of course I would still have my SC stone for anything else not like in tossing that or anything. well thanks guys probably my last sharpening question for a while. Just want to make sure im doing the right thing and not wasting my $$
Oh and all my knives are generally pocket folders or jack knives..only ones I have that are bigger are that Cattaraugus 225Q, and the outdoor knife I plan on picking up or even making as a kit knife(just seemed interesting to try). Now and then I will take all the non serrated kitchen knives and hit them with the stones and they come out good. Right now I dont have a good way/equipment to do serrated blades(like steak knives) well.