Hi guys.
I am getting more and more in love with the Ranger Afghan, so i am trying to find out all i can about it.
I was wondering about the tang. Is i skeletonized or solid?
I don't like skeletonized i general. If i want to cut down on weight, i would not buy this knife in the first place
So does any of you have experience with the Afghan? Any pictures of it with no scales on?
Thanks a lot
Jonas
I am getting more and more in love with the Ranger Afghan, so i am trying to find out all i can about it.
I was wondering about the tang. Is i skeletonized or solid?
I don't like skeletonized i general. If i want to cut down on weight, i would not buy this knife in the first place

So does any of you have experience with the Afghan? Any pictures of it with no scales on?
Thanks a lot
Jonas