Got my AGRussell catalog recently and noticed the Colt Cobra. I know that people feel that the name doesn't mean anything anymore and the knives aren't worth the steel they are made from, but what about that style of serration?
It's really quite an interesting concept and I wonder if anyone has had any experience with that type of serration, either from the knife itself, or modified onto your own knife?
A picture of the knife can be seen here: http://agrussell.com/colt/ct50.html
BTW, if Colt isn't worth the steel it is made from why does a reputable company like AGRussell still sell it? Not knocking AG (as I have had pretty good experience dealing with the company), or Colt (whose products I have not yet tried), but I am really curious.
It's really quite an interesting concept and I wonder if anyone has had any experience with that type of serration, either from the knife itself, or modified onto your own knife?
A picture of the knife can be seen here: http://agrussell.com/colt/ct50.html
BTW, if Colt isn't worth the steel it is made from why does a reputable company like AGRussell still sell it? Not knocking AG (as I have had pretty good experience dealing with the company), or Colt (whose products I have not yet tried), but I am really curious.