- Joined
- Nov 30, 1999
- Messages
- 2,913
I have an old 1909 Plumb Bolo I got somewhere, can't even recall where. It is patinaed, bordering on rusty and saw a lot of neglect. The handles are gone and every thing. The edge is not nicked or anything and doesn't appear to be well used even. It looks like it just sat somewhere in a barn for years. You've seen those old barn tools, the ones that have just become a rouded brown shape resembling what it used to be, sort of? It's like that. I have a mind to make a project knife out of it. It is one of the ones with the flat grind on one side and a bevel on the other. I like that and want to keep it that way. Sort of like a broad axe and I have a mind to use it that way for preparing small blanks of wood. Anyway, I just start to see if I could sharpen it up as it is as dull as a butter knife. Really, you can't cut with it at all. I wanted to see if the steel was sound underneath the surface too. I got nowhere fast. The steel is hard, so hard a file wont cut it anywhere. Any clue what kind of steel it is? I am guessing it was just stamped out and hardened, there appears to be no zone hardening at all. I am really wondering if that was a good idea in a big knife designed for chopping. I think it is probably good steel and worth trying to do something with, but I have no power tools and this thing is going to take forever and a day, plus reams of sandpaper to make any headway. Any suggestions?