The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
I have a DTBM. Always loved the way it felt in hand, but pinky bite was a real issue for me at first in use. Gloves helped a little. I also did a diy meltdown treatment on the talons with a dremel and sandpaper which helped a little more.
The thing that made the biggest difference for me though was dialing in the grind. I reground the flats so it's a lot thinner behind the edge and then also convexed the edge bevel. The end result is that I don't have to swing as hard and my pinky doesn't get crushed. :thumbup:
I'm assuming the risk of the regrind though and wouldn't send it in if I experienced a failure, but I've used it pretty hard since then without any issues.
That looks really good. How did you grind the flat bevel? I use the HF 1x30 to knock back the thick edge shoulder and improve the geometry, but cannot do a flat grind.
I think the end talon where the little finger impacts the radius is too acute may be with the application of duct tape there may bulk it out, like a Kukhri that kind of sweeping bevel.
I think you're onto something here...
try the less permanent options first...
you could even use a ranger band with some cotton or cloth packed beneath it to test out your ramp / blend idea...that would be very easy to tweak and undo.
I think it's a safe assumption that several Busse models aren't really designed for wood processing. Could the Battle Saw be one of them?
I hear the same complaint on all straight-handled designs, which I think is because they were intended as combat utility blades. They do chop wood but, saw or no saw, I just don't see how the Battle Saw is going to chop better than a model more specialized for this role.
I think you're on to something. I'll try that with my NMFSH tomorrow if I see any dead wood that's up to no good.I have not chopped very much with any SH model, but a thought occurs.... think about the snap technique one might use with a machete or a khukri ... you basically grip the forward part of the handle with your thumb and forefinger .. as you bring your arm down to chop you snap the blade down with the wrist. The back fingers have only a loose grip, ergo: no pinky bite.