pocket knife

Joined
May 20, 2005
Messages
14
I would like to purchase a fine edge pocket knife for everyday use, but get tired of sharpening. I own many, but have never been happy with just one. What is considered the best buy in a great steel for everyday use. I do not want a heavy unit, but one I can carry in my pants pocket that will hold an edge like a razor without daily sharpening. :confused:
 
You may want to look into the Fallkniven U2 folder. It is light, and fine edged. It should hold an edge well, though may be difficult to sharpen unless you use diamond or ceramic sharpeners.
 
I like the Spyderco Kiwi. VG10 steel holds a very good edge and is easy to sharpen.


C75_L.jpg


http://spyderco.com/catalog/details.php?product=32


BTW, welcome to BladeForums!





- Frank
 
The Kiwi is a belter. VG10 which aint quite Uber steel but takes and holds a wicked edge. Dead easy to sharpen as there are no tricky curvy bits.
Light compact and discreet.

Did I say I liked mine :D
 
There are a lot of knives in D2 (Benchmade, Queen), S30V (Sypderco, some Al Mar), VG-10 (Spyderco, William Henry lockback model), ATS55 & AUS10 (Spyderco), etc. Check them out, see what you like.

If you really want to hold an edge, Fallkniven's U2 will do the trick, so will anything in M2 steel, or Talonite.

Be warned, though. Many sites advertise lots or all of Queen's models as being made from D2, while only some of them are. Check Queen's site to be sure.

SOG, Kershaw and Cold Steel tend to use AUS8 and similar steels, so you might want to avoid them for the most part.

Hope that helps

_z
 
SOG, Kershaw and Cold Steel tend to use AUS8 and similar steels, so you might want to avoid them for the most part.



_z[/QUOTE]

not sure if this is good advice,,I have many Kershaws that use both quality steel, but are good values...

the steel does not make the knife...it is only one part...
 
nurodude said:
Who makes it Anarcus? Thanks for the reply.

Max

Those marvelous purveyors of the sharp and pointy Spyderco.
The Kiwi is quite small but thanks to the choil fits nicely in the hand.
Fit and finish are great and mine at least arived shaving sharp.

Down sides?
None realy, possibly a bit small and I for one struggle to open it one handed.
I wouldn't use it on a building site but great for the office, extremely sheeple friendly.
 
timjmayer said:
not sure if this is good advice,,I have many Kershaws that use both quality steel, but are good values...

the steel does not make the knife...it is only one part...

True...more recent Kershaw models are being made in better steel. This is kind of an exception. But my old Vapor II and other dated models (Chive, Leek) will be of lesser steels than he probably prefers in terms of edge-holding capability.

_z
 
Back
Top