Why does Queen offer such a paultry selection of handle styles for their otherwise excellent line of knives? I have two of the inexpensive, but very good, Queen City knives, trapper and gunstock with Delrin scales and 1095 steel, and two Queen ACSB, beautiful handles IMHO, a straight jack and a gunstock, with D2 steel. The only other two choices they offer in non-exotic materials are Birds Eye Maple, which I think is ugly, and Curley Zebra, which is nice but how about some more bone or stags. Can anyone shed some light on this, and do you know if there is more coming in the near future?
Thanks to all, Bill
Thanks to all, Bill