I'm new to knife making (have made one stock removal knife so far) and am trying to learn how to forge. I've got some leaf springs out of a truck (5160 steel) that I want to forge into some knives. I've read the basics of forging the point and bevel but am not smart enough to figure out some of the basics
. The springs I have are 1/4-3/8" thick and 2 1/2" wide. My first question is: What is the best way to get the stock narrower (width-wise)? Do yall rough cut the stock to the proper width before forging or is there a way to draw it out narrower? Also, I tried experimenting with a piece of metal this morning and was unable to get the tang to extend in length... everytime I hit it it seemed to just spread in all directions instead of getting longer and narrower. I figure I must be missing some fundamental aspect of forging! By the way, this forum is great... I've already learned so much just by reading previous posts! :thumbup: