- Joined
- Apr 14, 2008
- Messages
- 286
I'm sure this is a total noob question that might sound stupid but, I'll ask anyways!
So, I keep seeing people advertising their liner lock or frame lock knives at "50% lock up" or "35% lock up." What does that mean? And how would you even measure it? What is a deseriable percentage for lock up? Pictures for use as examples would be great! Thanks in advance for any input.