in my opinion the term "mirror polish" is often misused in relation to knives. i have a very nice loveless style hunter by john young. the blade was carefully ground and then the blade with its remaining grind marks was polished, probably on a buffing wheel (?). this results in a shiny surface that is not entirely smooth, as the marks, although polished, are still there.. i wouldn't be happy with a mirror like that!
i have seen only one real mirror polished blade, it was made by the german maker richard hehn. the perfectly flat ground blade was meticulously polished, there were no marks or scratches on the surface. in watchmaking we often use 1'200 grit "tetrabor" (boron carbide) on glass to flaten a surface (that means you REMOVE steel from the piece) and then "diamantine" (Al2O3) in an ethereal oil on a special tin plate to polish (that means you MOVE the steel from the "peaks" into the "valleys"). a special type of diamantine consists only of round instead of rough edged grains. this results in a perfectly polished surface, but it takes a lot of time and a very clean working environment. a blade like that would probably cost several times as much as a so called mirror polished blade.
brightred