The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Josh at Razors Edge maybe..
That was my thought.
Consider that you like the scandi grind on the Mora because the stock is thin. Therefore the angle between the grind faces is very small. Very slicey. To get that same angle on the much thicker RMD means removing a lot of metal.
That was my thought.
Consider that you like the scandi grind on the Mora because the stock is thin. Therefore the angle between the grind faces is very small. Very slicey. To get that same angle on the much thicker RMD means removing a lot of metal.
Not criticizing the OP, but I will never understand the penchant for Scandinavian grinds. In my experience, they are at their best on steel stock thinner than anything produced in America. And even on the true Scandinavian knives that I have bought, their performance was at best only on par with the average knife produced in America, or American designs produced elsewhere. To put a Scandinavian grind on stock as thick as a RMD seems a step in a bad direction. But that is just me. After trying several actual Scandinavian knives, and one or two of the same design but made domestically, I will not buy anymore from any manufacturer.
And again, not criticizing the OP; just opening myself to the possibility of someone telling me the error of my perceptions.
Josh at Razors Edge maybe..