- Joined
- Sep 11, 2016
- Messages
- 6
Can anyone here tell me how to remove that "green cream" fouling
from a leather folding knife sheath?
I'm referring to the metal fouling from nickle or brass bolsters etc
on a folding hunter, left in a sheath too long.
Typically this is both deep at bottom, as well as near the opening.
Thank you.
from a leather folding knife sheath?
I'm referring to the metal fouling from nickle or brass bolsters etc
on a folding hunter, left in a sheath too long.
Typically this is both deep at bottom, as well as near the opening.
Thank you.