Hey folks...have the full set of the Henckels Pro S kitchen cutlery...the tip of the chef's knife snapped off (how, I don't know...), and I was wondering if a good cutlery sharpening place can recurve the blade and grind the blade...what I'm imagining is kind of hard to put into words, but I figure they might be able to reshape the blade a little bit and I'll now have a 7 3'4" chef's knife
I just really don't want to have to buy a new one, as they're not cheap, and the set was a wedding gift (approaching $1,000), so it carries some sentimental value.
Thanks!
Thanks!