Gossman Knives
Edged Toolmaker
- Joined
- Apr 9, 2004
- Messages
- 9,402
I just passed my 33rd year working at Giant Food. I only work there 25 hours a week for the health benefits and extra $$. My wife may be getting an opportunity at a fulltime position where she is working. This will definately put me in a position to retire and be able to put more time in my knifemaking. I do put in over 40 hrs a week now but at least only working in the shop will make it alot easier. My plan is to leave the big G in 2012.
Scott
Scott