

Here's a knife that's a little different from my normal line of work. I'll have this at the Blade show table 5-O if you want to take a closer look. It was inspired by a gift I received while on vacation visiting Taiwan this past December. One of Jimmy Chin's friends presented me with a handmade slipjoint folder called the Shi-Lin cutter. The roots of the knife began in China and the family who was making the knife moved to Taiwan where their knives are still made today. While visiting their shop I was informed their waiting list is 3 years long for this highly sought after folder which can be obtained with either stag or buffalo horn handles.
I made a design change to keep the blade's edge from making contact with the backspring when the blade snaps closed. I engineered a "Positve Stop" to eliminate this issue.
I made some mosaic damascus as a tribute to the roots of this Shi-Lin knife. I call the steel pattern "China Checkerboard" which is the word China some 142 times with some very tight surrounding W radials. The handle scales are stabilized green mammoth attached with gold colored 18-8 stainless steel spline screws. I chose green mammoth because this knife is sometimes called the "egg plant knife" due to its handle shape. The backspring is twist damascus using 1095 and 15n20. Liners are gold anodized 6al4v titanium with some tight vine filework. The bolsters have a traditional Chinese window inlayed with 24 carat gold wire. The wide blade is 3.5" with an opened length of 7.75" The blade pivot is hardened stainless with the blade riding on .005" berillium copper washers.
Please excuse the very low resolution montage photos. They were done using only a cell phone camera and some photo shop. Frank, a knifemaking student from Taiwan who has been with me in my shop for the last 3 weeks did the images. Frank will be traveling to his first Blade show with me in a few days. I thought his photos looked pretty good for cell phone shots but he apologizes for the low res.
All comments are welcome. See you all in Atlanta in a few days.