afishhunter
Basic Member
- Joined
- Oct 21, 2014
- Messages
- 14,434
Does anyone know what the inclusive angle Buck's currently manufactured knives are sharpened at/to?
I know it ain't 20°.
I need to train self to hold whatever angle it is. Too much work reprofiling to 20 degrees inclusive.
(60 years of holding 10° per side muscle memory to overcome.)
I know it ain't 20°.
I need to train self to hold whatever angle it is. Too much work reprofiling to 20 degrees inclusive.
(60 years of holding 10° per side muscle memory to overcome.)