Two questions have I: one general and one specific.
Specific question: I have been told that Crusader Forge knives have an edge sharpened at 20 degrees. Does this mean that my Spyderco sharpener, which sharpens/corrects at 30 and 40 degress, respectively, would be an inappropriate choice to sharpen those knives?
General question: How do I up my sharpening game in general? I'm assuming the Spyderco is not the end-all in knife sharpening. What might my next step be to be a better a more saavy and effective knife sharpener myself?
Please let me know if I have used any terms incorrectly.
Thank you!
Specific question: I have been told that Crusader Forge knives have an edge sharpened at 20 degrees. Does this mean that my Spyderco sharpener, which sharpens/corrects at 30 and 40 degress, respectively, would be an inappropriate choice to sharpen those knives?
General question: How do I up my sharpening game in general? I'm assuming the Spyderco is not the end-all in knife sharpening. What might my next step be to be a better a more saavy and effective knife sharpener myself?
Please let me know if I have used any terms incorrectly.
Thank you!
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