trimcut123
BANNED
- Joined
- Feb 15, 2007
- Messages
- 3,107
Hey Guys...
So I have been using this here SG2 Blur for a while... And it is the SHIZZLE! But we already know that...
Just wondering what angle you guys sharpen yours at....
Or what you think it can handle....
I use 15 degrees per side. Then I finish with about 10 Strokes at 20 degrees per side for the micro bevel...
I have used it for light chopping and removal of green limbs, carving, slicing... you name it... its used on my worksite every day.... And also at home for food prep sometimes.. No micro chipping or any other issues...
Just wondering if I could go a little bit thinner? Eh..
Thanks
Matt
So I have been using this here SG2 Blur for a while... And it is the SHIZZLE! But we already know that...
Just wondering what angle you guys sharpen yours at....
Or what you think it can handle....
I use 15 degrees per side. Then I finish with about 10 Strokes at 20 degrees per side for the micro bevel...
I have used it for light chopping and removal of green limbs, carving, slicing... you name it... its used on my worksite every day.... And also at home for food prep sometimes.. No micro chipping or any other issues...
Just wondering if I could go a little bit thinner? Eh..
Thanks
Matt