Sharpening Question

[David Martin]

I have sharpened my 2dot 110 using a fine stone and its sharp.What percent gain could I expect taking it further and sharpening it on a X-fine stone,like a Black Hard Arkansas?Anyone w/ experience in this area?DM

 

[110 Dave]

if you hold the angle consistent you polish the edge and it makes a diff but if you dont hold that angle it still polishes and 'sharpens' but it wont last as long..
there is also a diff if you push at an angle or straight on in your strokes
one puts a meat cutting edge the other puts a shaving edge..