Sidecar almost done!!!

doesn't seem that hard to make a sidecar, according to Esquire Magazine:

Ingredients

3/4 ounce Cointreau
3/4 ounce lemon juice
1 1/2 ounces cognac

Glass Type: cocktail glass
Instructions

Shake well with cracked ice, then strain into a chilled cocktail glass that has had its outside rim rubbed with lemon juice and dipped in sugar.
 
doesn't seem that hard to make a sidecar, according to Esquire Magazine:

Ingredients

3/4 ounce Cointreau
3/4 ounce lemon juice
1 1/2 ounces cognac

Glass Type: cocktail glass
Instructions

Shake well with cracked ice, then strain into a chilled cocktail glass that has had its outside rim rubbed with lemon juice and dipped in sugar.

What the hell, It took Champion six weeks to make mine. Guess they were sampling your recipe. :-)

Paul
 
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