I recently got a 19" Chitlangi, and it is a beauty. It chops better than a smaller 17" Sirupati or a Chainpuri that is close in size to it. The Chainpuri blade is actually a little longer than the Chitlangi blade.
What about a 21" Chitlangi versus the 20" Sirupati? How would they compare in feel and in chopping?
I assume that they would be better choppers than a smaller Chitlangi, but I wonder about this, and whether it would make much of a difference.
Some of you have these knives, and can answer the question.
The Hi website describes the Sirupati as a better chopper, but this assumes identical size and weight.
What about a 21" Chitlangi versus the 20" Sirupati? How would they compare in feel and in chopping?
I assume that they would be better choppers than a smaller Chitlangi, but I wonder about this, and whether it would make much of a difference.
Some of you have these knives, and can answer the question.
The Hi website describes the Sirupati as a better chopper, but this assumes identical size and weight.