The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
nice. looks like you need to get into a contest or something and win one. november is a long time to not own a bk2
endless spiral; get a BK2, then get micarta, then a Nick or Goose sheath and then you start batoning through the blade of a Cat D9, just because you can. Cool stuff man, very generous of you SnakeDoc and good for you Hawkeye .
Thanks for the pics Hawkeye! Glad to see her getting some use.
Just noticed something from the photos, and thought I would mention it. You might already know this, and already do it for all I know, but I wouldn't want you to be missing out any if you didn't, so here we go.
When you're chopping with any of the full handled beckers, try not to hold your hand right in the middle of the handle. Try holding it a bit farther back (with a 3 finger grip for instance, with the pinky off the end... also, a lanyard is good here for safety). This helps it chop much better, since you are effectively making the blade longer, and getting more mass out there moving.
Not sure I explained it the best, but when you hold it in the 3 finger grip and start chopping, you'll know what I'm talking about.
Cheers!
Just because he uses pink lanyards doesn't mean...I thought the Moose-Lanyard technique was what killed David Carradine...
Just noticed something from the photos, and thought I would mention it. You might already know this, and already do it for all I know, but I wouldn't want you to be missing out any if you didn't, so here we go.
When you're chopping with any of the full handled beckers, try not to hold your hand right in the middle of the handle. Try holding it a bit farther back (with a 3 finger grip for instance, with the pinky off the end... also, a lanyard is good here for safety). This helps it chop much better, since you are effectively making the blade longer, and getting more mass out there moving.
Not sure I explained it the best, but when you hold it in the 3 finger grip and start chopping, you'll know what I'm talking about.
Cheers!
Also try implementing Moose's wrist lanyard technique. Don't know the link in which he explained it, anybody?
Thanks Murphnuge. I look it up.
Jeff