- Joined
- Dec 18, 2009
- Messages
- 248
It seems my 6000 grit ultrafine stones are running into issues when I polish a blade. My steps go like this (120 grit XXC, 250 Grit whet, 1000 whet, 6000 ultrafine)
The bevel looks polished and sometimes I take a very sharp edge but for some specific knives like SAK's, S30V, or even VG-10 blades They tend to feel more dull or completely dull once I hit 1000 grit. 120 was very toothy as to be expected but sharp, 250 was toothy, 1000 was somewhat toothy and somewhat polished but 6000 was zero teeth but not very sharp. For the purer steels it seems like when you polish it that far it tends to loose all it's bite but why isnt it sharp? It can barely slice paper at times. I did a beat up (older) Old timer knife out of 440C i think it was back then and also BM 154CM's and because their not very pure I think they tend to put on a better edge in 6000. Is this normal? Am I doing something wrong? The bevel is completely mirror polished as far as I can tell that must mean the edge has been polished, but the blade just feels not very sharp.
The bevel looks polished and sometimes I take a very sharp edge but for some specific knives like SAK's, S30V, or even VG-10 blades They tend to feel more dull or completely dull once I hit 1000 grit. 120 was very toothy as to be expected but sharp, 250 was toothy, 1000 was somewhat toothy and somewhat polished but 6000 was zero teeth but not very sharp. For the purer steels it seems like when you polish it that far it tends to loose all it's bite but why isnt it sharp? It can barely slice paper at times. I did a beat up (older) Old timer knife out of 440C i think it was back then and also BM 154CM's and because their not very pure I think they tend to put on a better edge in 6000. Is this normal? Am I doing something wrong? The bevel is completely mirror polished as far as I can tell that must mean the edge has been polished, but the blade just feels not very sharp.