Steel for beginers?

Joined
Dec 5, 2005
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I need a steel that is easy to heat treat with the minimum of equipment. Is 440c good for that? If not, what would you sugest?
 
Since you've already done your search and research, and settled on 440C, then go in that direction. It's a fine steel if it's 440C and will make sharp and durable knives if (heat) treated correctly.

Be prepared to spend near $1K for a heat treat oven to heat treat stainless yourself or count on spending $12.00- $15.00 per blade to send them out for heat treat while you're learning to grind.

I'm only an intermediate level maker and have never sold a knife and 01 still suits me fine. I want to move into stainless and a HT oven is next on my list of things to add to the shop, so I understand your wants, I was just offering my own answer to your question.
 
For a beginner, O1 or 10xx (1095 etc) high carbon steels are a better way to go. They require lower temp for heat treat (1450 vs 1950), decarb is much less of an issue, you can heat treat them, in a pinch, in "one-brick forge",
you can selectively quench 'em (edge, but not back), it solders well.

My $.02
 
I would always say O1 to this question.....its available precision ground, fully annealed, in many sizes, and the HT is much more forgiving than something like 1095 for someone starting out.
 
O-1 or 5160. Both steels are easy to work, and are nicely refined. Easy to HT also.
 
Thanks guys. I might go back to 1095 /O1 afterall. I have a forge that I can use to heat them to ~1500*.
 
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