- Joined
- Sep 5, 2005
- Messages
- 2,826
I've been trying to get a grip on the various steels in folding knives and thought someone could help me.
First, is there any difference between Cold Steel's AUS8A and AUS8? I've bought a number of knives made by Cold Steel and have found their heat treat to be outstanding. AUS8A is easy to sharpen and holds an edge pretty well from my experience. But what is YOUR experience? A number of years ago, CS made a number of knife blades from 440A, a pretty miserable steel when provided by other manufacturers. But I have a few knives, including a Night Force and a Recon 1, that sport 440A blades and they're much better than I expected. (I still carry my Recon 1 on occasion and except for its weight it's an excellent knife.)
How does AUS8 compare with VG-1 and VG-10? How many clicks up is VG-10 from AUS8? And how many clicks up is S30V from VG-10? I have a Spyderco Native with an S30V blade, and while it certainly holds an edge better than AUS8, the difference isn't as dramatic as I'd thought.
When using a Spyderco Sharpmaker, should the higher grade steels be sharpened with the rods set for 30º, or should they be set for 40º?
Thanks for your replies!
.
First, is there any difference between Cold Steel's AUS8A and AUS8? I've bought a number of knives made by Cold Steel and have found their heat treat to be outstanding. AUS8A is easy to sharpen and holds an edge pretty well from my experience. But what is YOUR experience? A number of years ago, CS made a number of knife blades from 440A, a pretty miserable steel when provided by other manufacturers. But I have a few knives, including a Night Force and a Recon 1, that sport 440A blades and they're much better than I expected. (I still carry my Recon 1 on occasion and except for its weight it's an excellent knife.)
How does AUS8 compare with VG-1 and VG-10? How many clicks up is VG-10 from AUS8? And how many clicks up is S30V from VG-10? I have a Spyderco Native with an S30V blade, and while it certainly holds an edge better than AUS8, the difference isn't as dramatic as I'd thought.
When using a Spyderco Sharpmaker, should the higher grade steels be sharpened with the rods set for 30º, or should they be set for 40º?
Thanks for your replies!
.