Has anyone used any of his knives of late with the s30v steel that he uses.How is his heat treat and the edge holding of his knives.I know he used s90v and s60v years ago but wonder about his newer knives.Thanks for any feed back.
My Dunn knife dates back to the late 80s, so it would not have any bearing on the quality of the current line. All I can say is that I refer to it as my best knife.
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