strait,serrated,or combi?

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Jun 11, 2007
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My freind and are I always having this debate,he says strait edge,I say combi, but i like a combi with enough strai edge on it.But its got to have a good serrated edge as well for rope and boxs. Whats everybodys take on this:confused:
 
Straight.

I've found *very* few cases where serrated edges are more useful than straight edges, especially a very sharp straight edge. I tend to consider serrations a specialized edge best used for specific situations.

For example, it's often thrown out that serrated edges do better with cutting rope, and I won't deny that they do, but for *most* rope cutting, the difference is negligible. Personally, I've never had problem cutting rope with my non-serrated blade. However, I am aware that some types of rope, especially certain "high tech" poly ropes, can be difficult to cut with a straight edge, especially when they're wet. Since I don't deal with those on a regular basis, I consider that a special case.

At the same time, however, I've found a number of cases where serrated edges fair worse than straight edges. Add in the significantly greater ease of sharpening and maintenance you have with a straight edge, and I rarely bother with serrated blades. The same goes, to a slightly lesser extent, for combo edges. I generally don't have much use for them. There are a few situations where they might come in useful, but not nearly enough to get me to carry them regularly.
 
Carry whatever works for you.


I find that serrations are very easy to sharpen on the spyderco sharpmaker.

It is true that serrated knives have limited uses, but they should never be carried alone.
Use a combo edge, or have a second knife in plain edge.

Keep in mind that there are many styles of serrations, based on the maker or model.
 
Straight or combo ... I do not care so much for full serration blades but I guess they have their uses. (A guy at work loves full serration blades but has a hard time finding folding knives with full serrations.)
 
My personal preference is a plain edge. I just do not care for combo blades or serrated blades.
 
Straight. The serrations tend to catch on the cutting medium IME, paticulary the very toothy variety. Scalloped serrations are my preference of serrated edges.
 
I prefer combo blades, as long as the serrated portion has a profile a like, and doesn't take too much surface area away from the plain blade. That's the way I roll for tactical folders anyways. I prefer plain blades on my fixed blades, though the partial serrations on my RAT-3 are pretty nifty looking (I wouldn't mind supplementing it with a plain later. I have some hesitations about the partial serrations on my BM Pika, and I may replace it with a plain blade model. My cheap-ass stash Winchester multi-tool from Wal-Mart that resides in my Carhart (JIC I need a multi and don't have one with me or in case I accidentally happen to be knifeless at a given time) is a bit of a blassing- it has both plain abnd fully serrated blades. I only have 2 knives or tools with fully serrated blades that aren't kitchen knives. The saws on some of my SAK's can and have made up for the lack of a serrated blade in the past- I don't really think the serrations on the Vic OHT are really worthwhile- they are so not worthwhile that they don't impinge on using the blade like a plain edge. :)
 
IMHO a knife with serrations is no longer a knife, it is a saw. Saws are wonderfully useful tools but not if you need a knife instead. A combi blade to me is more of a multi-tool. I prefer to carry just a knife and keep it nice and sharp. Just my .02.
 
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