Probably not the best tool for dressing deer due to the thickness of blade stock used, but I do use my RC-4 for that purpose. I just like using that knife. The edge has been thinned out and polished. The 1095 they use sharpens up nicely!
Not the 5. That thing would not do well for what you want. It's a great knife but is way too thick and bulky...and too short to be a meat cleaver. 3 or 4 would make the best hunting knives.
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