Tactial vegetables

[Slowstarter]

Used my Benchmade Nitrous Stryker to chop my vegetables for dinner tonight. Will ad chicken, nudles and red wine later! Won´t use the Stryker for the chicken (to gunky). Cheers!

 

[thegeek574]

*sob**sob*they never stood a chance*sob*
YOU HEARTLESS MURDERER!!!!

 

[Will Power]

Nice dish!

I really like using my pocket knives in the kitchen, and, they're a damn sight sharper than most of the blunt junk people have in the kitchen.

 

[DennisStrickland]

slowstarter food looks great i use a dobson custom m4 parer that beats my b.m.710 in m390. pocketknives are o.k. but regular kitchen patterns are supreme. dennis

 

[canook]

That Tali-flower got what was coming to it.

 

[oldschool45]

Slowstarter, if you would like to darken that blade the D2 responds very nicely to a ferric chloride etch. I did my identical Stryker and it looks sweet. If you are going to prep food with folding knives its best to lube with mineral oil (its food safe).
Cheers:thumbup:

 

[gomipile]

My first thought on seeing the thread title was the carrots in "Shoot 'Em Up."

 

[Thalestin]

looks like a nice healthy dinner, enjoy. Used my seb to make some bagel chicken burgers

 

[HarglBargl]

I came to this thread expecting to see something like this: http://www.amazon.com/Smith-Wesson-SWPENBK-Tactical-Black/dp/B0026W4ZW4