Nasty,
Tameshigiri is a strange thing and a practice misunderstood by many.
It s like the japanese archery. The target exists to help you understand what you are doing right and doing wrong.
The point is to do it right, not to hit the target.
In kyudo (japanese archery) we look at the target to see how we must change ourselves.
this is a near opposite to the western idea of modifying self/weapon in order to hit the target.
It is the same way with tameshigiri. A lot of people think that the purpose is to cut them cleanly. The purpose is to cut properly and the cut's cleanliness indicates if you are doing it right or not. A "true" student does not look at the target after he has cut anyway. (believe it or not) We are supposed to "feel" if the cut was true or not and then put another target up.
The reeds have to be soaked for a number of hours to make them "flesh-like." If they are dry they are like thin, stringy straw.
I have never done tameshigiri with anything but katana.
There wouldn't be anything wrong doing it at home, but in somebody else's dojo, I try to do what is expected of me.
(you know how it is - Japanese teachers think you are not serious if you do that kind of thing)
The guy in the video is Daniel Watson. I have known him for about 8 years, believe it or not!
(I am from dallas and I used to work at scarborough faire renn festival where this video was shot)
Daniel is a swordmaker/dealer.
These videos were made to demonstrate the cutting ability of his handmade swords.
I have had this very same discussion with him.
It is very typical of western efficiency focus versus eastern form focus.
If it works, then use it! (very american/european and ninja-like thinking)
If it isnt traditional, then no matter how well it works, it isnt right. (traditional japanese thinking)
Personally, I think traditional is pretty and can make you more effective and efficient if you have the right mentality.
I pursue my art in the traditional way but my art traditionally values effectiveness over tradition!
Here lies the major difference between the "samurai" and the "ninja"