About a year ago I bought 3 Tungsten Carbide sharpening devices out of the Garrett Wade catalog. I have been experimenting with them from time to time for the past year. I have had some very interesting results with them. It seems as though they literall "whittle" the steel away. I have never up till now seen anything that works in the same fashion that these tools do.
I was just wondering if any of you all have also used these newer sharpening tools and what kind of results with. For instance I have a carbon steel bowie knife ( nothing fancy) that I find it's really easy to use the "straight edged Carbide sharpener" to go from the heel ( tang) of the blade out to the tip and it honestly seems like a great way to keep it in good cutting condition while in the field.
Also I bet some of you have some tips on various uses for them you may have discovered. I would also bet that the type of grain in which a certain steel has would determine whether these sharpening tools would be proficient to use. I am all ears at this point.
I was just wondering if any of you all have also used these newer sharpening tools and what kind of results with. For instance I have a carbon steel bowie knife ( nothing fancy) that I find it's really easy to use the "straight edged Carbide sharpener" to go from the heel ( tang) of the blade out to the tip and it honestly seems like a great way to keep it in good cutting condition while in the field.
Also I bet some of you have some tips on various uses for them you may have discovered. I would also bet that the type of grain in which a certain steel has would determine whether these sharpening tools would be proficient to use. I am all ears at this point.