Well, after our ice storms, we had some tree limbs that needed to be taken care of.
So out came my 16.5" WWII.
The only tree that really needed attention was my apple tree.
Any one ever tried to cut apple wood? I've been very impressed with it's strength.
Anyway, cutting through 4" branches of FROZEN applewood, and 1" of ice covering the apple wood, it only took 6 chops to get through it.
And those were tired, gloved handed chops.
After chopping through the ice-applewood, the blade sliced through paper like it did when I first got it.
I am thoroughly impressed with how the blade performed.
The only problem is the horn handle . . . I oiled the horn handle on my WWII and BAS, but they are all cracking. The WWII developed a new hairline crack while I was outside (granted, it is 10 degrees outside . . .).
Does Horn usually crack during winter? Is it best to epoxy it, or replace the handles?
And sorry, no pics . . . I know, I know . . . but it was almost dark when I finally got outside.
Overall, the blade on the knife is absolutely incredible, but I'm not sold on horn handles for heavy users.
2 :thumbup:
So out came my 16.5" WWII.
The only tree that really needed attention was my apple tree.
Any one ever tried to cut apple wood? I've been very impressed with it's strength.
Anyway, cutting through 4" branches of FROZEN applewood, and 1" of ice covering the apple wood, it only took 6 chops to get through it.
And those were tired, gloved handed chops.
After chopping through the ice-applewood, the blade sliced through paper like it did when I first got it.
I am thoroughly impressed with how the blade performed.
The only problem is the horn handle . . . I oiled the horn handle on my WWII and BAS, but they are all cracking. The WWII developed a new hairline crack while I was outside (granted, it is 10 degrees outside . . .).
Does Horn usually crack during winter? Is it best to epoxy it, or replace the handles?
And sorry, no pics . . . I know, I know . . . but it was almost dark when I finally got outside.
Overall, the blade on the knife is absolutely incredible, but I'm not sold on horn handles for heavy users.
2 :thumbup: