- Joined
- Oct 17, 1998
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- 1,008
Yesterday I went to visit the Messer Macher Messe (Knife Maker Show) in the German Knife Museum in Solingen. A two-hour drive from where I live. At the show were knife makers from all over the world. I saw Ron Lake, Jot Sing Khalsa, Jurgen Steinau, Kevin Wilkins, Roman Landes, Peter Johnsson, Des Horn, Aad van Rijswijk, Wolf Borger and many others.
This is the second time I met Peter Johnsson, an accomplished sword smith who lives in Sweden. This year he had broad four excellent European swords. Two late medieval broadswords, a rapier and a falchion/fegtmesser. These are no wall hanger but users with well-formed blades and great balance. He pays extra attention to making sure the points of no vibration are in the right place so it will feel solid on impact. They feel very good in the hand. I especially liked the falchion, which was a copy of a falchion in the Museum where the show was held; it really captured the essence of the original. The blade was made of spring steel, tempered to 55 on the Rockwell scale. It was flat ground flowing in to a convex edge. Excellent gutting geometry. The double guard and pommel where made of carbon steel to compliment the blade and works of art by them selves. The handle was wood, held together with wire and covered with leather. Very convertible. I am sorry I can't show you a picture. And even more sorry I do not have the money to buy it. Ah, well perhaps later. Anyway if you are looking for a great, European styled, sword contact Peter Johnson. He does not have a web site but if you are interested I can provide his contact info.
Another maker I had an interesting conversation with was Roman Landes. He has done research on the cutting edge of knives. How the edge of diverent steels look under a 1000x magnification and more. This showed why low alloy steels could have sharper and stronger edges than high alloy steels. It is impossible for me to reproduce his research here but he is translating his thesis is English from German and hope to get a example when he is finished and tell you more. I am sure he has de sharpest knife at the show, it could really split a hear!
It was a nice show, especially with the combination with the museum, and I am looking forward to going again next year.
This is the second time I met Peter Johnsson, an accomplished sword smith who lives in Sweden. This year he had broad four excellent European swords. Two late medieval broadswords, a rapier and a falchion/fegtmesser. These are no wall hanger but users with well-formed blades and great balance. He pays extra attention to making sure the points of no vibration are in the right place so it will feel solid on impact. They feel very good in the hand. I especially liked the falchion, which was a copy of a falchion in the Museum where the show was held; it really captured the essence of the original. The blade was made of spring steel, tempered to 55 on the Rockwell scale. It was flat ground flowing in to a convex edge. Excellent gutting geometry. The double guard and pommel where made of carbon steel to compliment the blade and works of art by them selves. The handle was wood, held together with wire and covered with leather. Very convertible. I am sorry I can't show you a picture. And even more sorry I do not have the money to buy it. Ah, well perhaps later. Anyway if you are looking for a great, European styled, sword contact Peter Johnson. He does not have a web site but if you are interested I can provide his contact info.
Another maker I had an interesting conversation with was Roman Landes. He has done research on the cutting edge of knives. How the edge of diverent steels look under a 1000x magnification and more. This showed why low alloy steels could have sharper and stronger edges than high alloy steels. It is impossible for me to reproduce his research here but he is translating his thesis is English from German and hope to get a example when he is finished and tell you more. I am sure he has de sharpest knife at the show, it could really split a hear!
It was a nice show, especially with the combination with the museum, and I am looking forward to going again next year.