Three Guesses

[Mistwalker]

Guess what I'm making

 

[sisk61]

Dinner..

 

[t1mpani]

A patina?

 

[HWF]

...my stomach growl. :thumbup:

 

[solid4ever]

Beef Stew?? Be sure to boil the Hunter for 12 hours before braising. That 01 steel needs a long soak to get tender

 

[1066vik]

well, due to the lack of visible okra, it's apparently not succotash or burgoo.

 

[ErichM]

Soup??? ...and hopefully a review on the woodsman!

 

[Mistwalker]

A patina?

Well somebody here knows me

Beef Stew?? Be sure to boil the Hunter for 12 hours before braising. That 01 steel needs a long soak to get tender

Lol, I'm sure it would!! Not a Hunter though

Soup??? ...and hopefully a review on the woodsman!

But yes, it is also going to be soup, and a review of the Woodsman of sorts

 

[Fiddleback]

Yummmmmmmmmmm

 

[Mistwalker]

Sorry, when I was playing around with the photobucket album I deleted the first photo in the thread. It's back now

 

[troutfisher13111]

Looks phenomenal. Do you have an actual recipe?

 

[Mistwalker]

Looks phenomenal. Do you have an actual recipe?

Thanks. Mo not really, I just know combinations I like. Usually the same basic ingredients for he most part, what you see here but sometimes different varieties of things...different kinds of onions, different kinds of mushrooms, different types of root vegetables...carrots, parsnip, parsley. This soup is what you see here but not all of the corn, yet anyway, one bunch of parsley root, plus a big can of tomato sauce, a small can of tomato paste, a can of swansons vegetable broth, two cans of beef broth, a can of lima beans and a can of peas...couldn't find fresh ones, a table spoon of italian herbs and seasonings, some dried rosemary, about a table spoon of crushed mustard seed, a little sage. I just season to taste.