- Joined
- Sep 23, 1999
- Messages
- 5,855
Took me a while to figure this one out for some reason, but I sure am glad I finally did. To help get both side's grinds even and symetrical, besides marking the edge, also use a Sharpee marker to mark where the plunge cut will be and where the top of the grind will be. Also, when you're grinding the first side, leave it a tad shy of the line. Then go on and grind the other side, comparing it to the first grind several times. That way if you goof up and get the second grind a tad high you have some room left to play with on the first side. All this is for free hand grinding by the way.
I need to thank Ken Onion for a post he made a while back where he suggested that makers should learn freehand grinding instead of using jigs. For my first 4 years, I used a home made jig for all my grinding. Since I read Ken's post, I decided to try free hand. I didn't really think I could get the knack of it, but after 10-12 blades, it's gotten alot easier and more comfortable. I agree with Ken 100% now. Take care Forumites! Michael
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<A HREF="http://www.nebsnow.com/L6steel
"Always" TARGET=_blank>http://www.nebsnow.com/L6steel
"Always</A> think of your fellow knife makers as partners in the search for the perfect blade, not as people trying to compete with you and your work!"
I need to thank Ken Onion for a post he made a while back where he suggested that makers should learn freehand grinding instead of using jigs. For my first 4 years, I used a home made jig for all my grinding. Since I read Ken's post, I decided to try free hand. I didn't really think I could get the knack of it, but after 10-12 blades, it's gotten alot easier and more comfortable. I agree with Ken 100% now. Take care Forumites! Michael
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<A HREF="http://www.nebsnow.com/L6steel
"Always" TARGET=_blank>http://www.nebsnow.com/L6steel
"Always</A> think of your fellow knife makers as partners in the search for the perfect blade, not as people trying to compete with you and your work!"