Hello all! I've been thinking about getting a TOPS knife, but I have not had the oportunity to even see one "in the flesh" let alone handle one. So I'm asking all the TOPS owners to give me their opinion about their knives, any models will do. Two questions I have that pertain to all the TOPS knives are:
1. How do you find the sabre grind for slicing?
2. The traction notches in the tang/handle, are they uncomfortable when doing hard work with the knife?
Thanks in advance.
1. How do you find the sabre grind for slicing?
2. The traction notches in the tang/handle, are they uncomfortable when doing hard work with the knife?
Thanks in advance.