A trend I have noticed in recent years with many custom makers of hunting and military knives is the absence of a guard to protect the user. Why? Looks? Ease of manufacture? Personally, I really appreciate a pronounced guard on any knife that will see hard use in my hand. Stubbing injuries are no fun. I realize a guard can get in the way of a rocking chop like a chefs knife, but that is really not the primary function of hunting and military blades. Just wondering why? TIA