- Joined
- Feb 3, 2009
- Messages
- 1,342
Hi, guys. I'm not here much so I'm not too sure if this is redundant or not, but I did a quick search and it somewhat seems like new ground to be covered.
Anyway, for the past five years or so I've been using only boiling and/or Katadyn Micropur chlorine dioxide tabs. Recently I've learned that I have the liver of a 65-year-old chronic alcoholic, which is a problem any way you cut it but especially since I'm only 32. So I'm looking to get away from as many chemicals as possible, regardless of how "safe" they've been deemed by the authorities. I've been sifting through all the available gizmos and have concluded that I want to achieve clean water by two means -- filtration and purification.
Within the filtration group we have things like the Katadyn Vario Microfilter, Katadyn Hiker Pro MF, MSR MiniWorks EX Water Filter, MSR Hypeflow Microfilter, and MSR Microfilter Water Filter. I've left out the current champ, the Katadyn Pocket Water Filter, for cost reasons, and the gravity bag-type devices for larger yeilds because my parties are usually only 2-3 people in total.
For purification, I'm more limited to just a couple products, as far as I know: the various StriPEN models (don't forget, there is a pre-filter now available for a couple of them), and the MSR Miox Purifier.
To give you an idea of the kind of conditions and water I'm contending with, for those of you that know the area, my main stomping grounds are the interior of Ontario's Algonquin Park, usually in May, and then again from September to season's end. I refuse to camp, canoe and hike in the summer. For those unfamiliar with the area, it is situated in central Ontario and composed of thousands of interconnected cold, (relatively) clear lakes, rivers, and streams. Although many people drink directly from the lakes without any ill effects, Giardia is a growing concern. Of course, all the other usual nasties are also a possibility, depending on location and temperature.
I'm curious if anyone else uses a two-prong approach to cleaning their camp drinking water, what that approach entails, pros and cons, etc. Even if you don't "double-fist" it, I'd love to hear your opinions and suggestions on this approach and on any of the products I've listed (or others), either in isolation or combination. Many thanks. Sorry about the length of all this.
Anyway, for the past five years or so I've been using only boiling and/or Katadyn Micropur chlorine dioxide tabs. Recently I've learned that I have the liver of a 65-year-old chronic alcoholic, which is a problem any way you cut it but especially since I'm only 32. So I'm looking to get away from as many chemicals as possible, regardless of how "safe" they've been deemed by the authorities. I've been sifting through all the available gizmos and have concluded that I want to achieve clean water by two means -- filtration and purification.
Within the filtration group we have things like the Katadyn Vario Microfilter, Katadyn Hiker Pro MF, MSR MiniWorks EX Water Filter, MSR Hypeflow Microfilter, and MSR Microfilter Water Filter. I've left out the current champ, the Katadyn Pocket Water Filter, for cost reasons, and the gravity bag-type devices for larger yeilds because my parties are usually only 2-3 people in total.
For purification, I'm more limited to just a couple products, as far as I know: the various StriPEN models (don't forget, there is a pre-filter now available for a couple of them), and the MSR Miox Purifier.
To give you an idea of the kind of conditions and water I'm contending with, for those of you that know the area, my main stomping grounds are the interior of Ontario's Algonquin Park, usually in May, and then again from September to season's end. I refuse to camp, canoe and hike in the summer. For those unfamiliar with the area, it is situated in central Ontario and composed of thousands of interconnected cold, (relatively) clear lakes, rivers, and streams. Although many people drink directly from the lakes without any ill effects, Giardia is a growing concern. Of course, all the other usual nasties are also a possibility, depending on location and temperature.
I'm curious if anyone else uses a two-prong approach to cleaning their camp drinking water, what that approach entails, pros and cons, etc. Even if you don't "double-fist" it, I'd love to hear your opinions and suggestions on this approach and on any of the products I've listed (or others), either in isolation or combination. Many thanks. Sorry about the length of all this.
