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- May 7, 2011
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- 3,426
Hi guys,
yesterday I was at my parent's place and I was taking a look at my father's knives collection (some day they'll be mine but for now I just enjoy seeing them), and this little knife came out of the drawer into my hands.
The funny thing is, no one in my family has any idea of where this knife comes from nor when it got into that drawer. My dad claimed he had actually never seen it (I know he did, but he just didn't remember about it), so now it's mine. I made some research about it: the knife was made in Maniago by a company named Falcon Knives (run by a family named Campolin). It's a relatively small lockback (8cm closed, 14cm open), the shape of the blade is (I guess) what you would call a "Lanny's clip" (and if it's not, please correct me), steel should be 440, wooden handles. It does need some cleaning, some sharpening (even tho I have no doubt that this knife never cut anything in its life), maybe some oil and usage (the lock is a bit hard to disengage). It is on the heavy side for its size, it does feel solid, the opening is pretty smooth, locks firmly, fels nice. Sure it has been a nice surprise. I wanted to share it with you.
Fausto

yesterday I was at my parent's place and I was taking a look at my father's knives collection (some day they'll be mine but for now I just enjoy seeing them), and this little knife came out of the drawer into my hands.
The funny thing is, no one in my family has any idea of where this knife comes from nor when it got into that drawer. My dad claimed he had actually never seen it (I know he did, but he just didn't remember about it), so now it's mine. I made some research about it: the knife was made in Maniago by a company named Falcon Knives (run by a family named Campolin). It's a relatively small lockback (8cm closed, 14cm open), the shape of the blade is (I guess) what you would call a "Lanny's clip" (and if it's not, please correct me), steel should be 440, wooden handles. It does need some cleaning, some sharpening (even tho I have no doubt that this knife never cut anything in its life), maybe some oil and usage (the lock is a bit hard to disengage). It is on the heavy side for its size, it does feel solid, the opening is pretty smooth, locks firmly, fels nice. Sure it has been a nice surprise. I wanted to share it with you.
Fausto
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