All right, time for some more crappy - and that's an understatement -photography.
Friend of mine asked me to sharpen his new knife because he seems to think I can make it sharper than the factory edge (okay, that's probably true). And then he showed me some funny-looking marks he'd noticed on the blade and asked me if I could tell what they were. The photos are supposed to show the marks, but, well... the camera sucks, or I suck, or both.
Anyways, you can't really tell it from the pictures, but on one side (and only one side) of the blade there are some weird small marks. Some of them can only be seen from a certain direction in a certain light, but the one in the second picture is larger and readily visible, and looks like a small dent. These don't look like just scratches to me, more like small and not very deep "pits" in the blade. I haven't seen anything exactly like this before though. It's a polished stainless steel knife, and as far as I know it hasn't been used to do anything much. I'm not sure if they're just some random marks left over on the blade by the manufacturer in grinding or polishing the blade, or if they're actual corrosion pits. The marks appear to have a healthy steel color, so it doesn't look like rust pitting to me, but heck, what do I know?
Maybe it's just bad fit and finish by the manufacturer?
What do you guys think?
http://img404.imageshack.us/img404/5404/mark1xs8.jpg
http://img221.imageshack.us/img221/6696/mark2jb2.jpg
P.S. Yes, you can slap me for the awful photography. I've rightly earned that fate!

Anyways, you can't really tell it from the pictures, but on one side (and only one side) of the blade there are some weird small marks. Some of them can only be seen from a certain direction in a certain light, but the one in the second picture is larger and readily visible, and looks like a small dent. These don't look like just scratches to me, more like small and not very deep "pits" in the blade. I haven't seen anything exactly like this before though. It's a polished stainless steel knife, and as far as I know it hasn't been used to do anything much. I'm not sure if they're just some random marks left over on the blade by the manufacturer in grinding or polishing the blade, or if they're actual corrosion pits. The marks appear to have a healthy steel color, so it doesn't look like rust pitting to me, but heck, what do I know?

What do you guys think?
http://img404.imageshack.us/img404/5404/mark1xs8.jpg
http://img221.imageshack.us/img221/6696/mark2jb2.jpg
P.S. Yes, you can slap me for the awful photography. I've rightly earned that fate!
