http://www.sheridanleather.com/C_S_Osborne_Round_Knife_p/dtm-800-f.htm
How do I A get a edge that polished? Would 1k 6k and green rouge strop be enough? Does a buffing wheel sharpen the blade or does it work like in aggresiveness between a 10k stone and green rouge? (can I go to the buffing wheel instead of a sanding belt or stone to prolong the edge life).
B. How do I sharpen a convex edge, mostly how do I thin out the shoulders? Im in no mans land and cant tell where im removing the edge. Say I start with a regular V grind, do I put a high angle 40 degree edge then, lift the edge off stone to a slighly lower angle?
How do I A get a edge that polished? Would 1k 6k and green rouge strop be enough? Does a buffing wheel sharpen the blade or does it work like in aggresiveness between a 10k stone and green rouge? (can I go to the buffing wheel instead of a sanding belt or stone to prolong the edge life).
B. How do I sharpen a convex edge, mostly how do I thin out the shoulders? Im in no mans land and cant tell where im removing the edge. Say I start with a regular V grind, do I put a high angle 40 degree edge then, lift the edge off stone to a slighly lower angle?