What section would one list a BURGER, production/mid-tech's or custom?

Cereal_killer

Cereal_killer

Joined
Apr 4, 2013
Messages
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The whole question is the title, I don't want to add any more info and get in trouble for this thread being to close to a exchange thread as its not, its purely for my info...

I'm NOT looking to sell (or buy), I'm just wondering.Thanks!
 
The whole question is a provocation. We won't answer a hypothetical like this. Come on out and say what you mean by BURGER, and describe the knife.

Otherwise I would suggest the question itself belongs in Whine & Cheese.
 
I would suspect one would have to know which Burger your speaking of? There is a whole plethora of snotty answers like McD's but I suspect you mean a metal implement of sorts.

EDIT: DOH!!! Esav beat me to the draw as usual. :p
 
Yes, thank you Prop, a Burger EXK1 to be specific.

Sorry for asking a legit question, being a knife forum I figured people would know what I meant... :(
 
Cereal_killer said:
Yes, thank you Prop, a Burger EXK1 to be specific.

Sorry for asking a legit question, being a knife forum I figured people would know what I meant... :(
Click to expand...

Had you said that to begin with instead of someone else filling in your blanks, it could have been avoided. The answer would have to be production knives by individual.
 
Cereal_killer said:
Yes, thank you Prop, a Burger EXK1 to be specific.

Sorry for asking a legit question, being a knife forum I figured people would know what I meant... :(
Click to expand...

Sorry, still have no idea what your talking about so ........... a Burger is still a Burger to me even adding the extra letters. Now add bacon and I begin to focus in ways not experienced before. :)
 
Nice! Plain, no nonsense knife, I like it. :)
 
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